It's What's On The Inside That Counts

 

100% grass fed and finished beef

Many factors influence the decision to purchase organic beef. Some people choose organic food because they prefer the taste while others care more about other concerns such as pesticides, food additives and environment. At Green Pastures Beef we cater to everyone's needs. Not only are our cattle humanely raised but they are also nourished throughout the raising process solely on pasture grass with no pesticides, hormones or additives. Our cattle are unique because they are not fed corn at any given time throughout their life. Because of this, our beef have lower fat levels and higher Omega-3 levels than conventional meat. Our meat has also been inspected and stamped by the USDA to ensure our meat products are safe, wholesome and correctly labeled and packaged. 

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